Review of Cool Scoops Ice Cream Parlor

I don't think I have ever been to a restaurant where they are more careful about cross-contamination. They scoop ice cream out of separate containers for gluten free, they have gluten free sugar cones and gluten free cookie bowls. There are more gluten free ice cream options than I think I've ever seen at an ice cream place, and lots of topping options. They even bag our spoons separately to ensure they don't touch gluten-y things on their way through the kitchen. The ice cream is a bit pricey, but worth at least one visit for sure. The ice cream itself is absolutely delicious. The cookie bowl in my opinion is dry and crumbly and doesn't have much flavor, so I would get a cone instead of the bowl next time. Otherwise, and excellent dessert spot for gluten free and non-gluten free alike!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good