My group of friends wanted to go out to eat at a place that was safe for my celiac needs to have a Christmas dinner together. We chose Cooper’s Hawk because of the their gf menu. Our server was extremely rude the entire night and was hardly around for the 3 hours we were there (week night—not a busy weekend night). I told her I had celiac disease and needed a GF menu. She never brought the menu so we asked another server for one. I clarified that I had celiac disease when I ordered. She said she knew in a very irritated voice. When my food was brought out by the kitchen staff, no one said it was GF. I asked them to check. They said there was some sort of allergy label and did not go back to double check like I asked. I took the risk to eat my fillet because I didn’t want to ruin the night for my friends and none of the staff I talked to was helpful. I thought I might have had a reaction from it because my stomach was off that night. My reaction was confirmed and full blown a couple of days later right after I ate the leftovers. I have been a wine club member for quite some time—very disappointing night and service.
— Not at all
— Separate gluten-free menu
— Most/All
— Excellent