There was an extensive gluten free menu to choose from! As both a pescatarian and newly GF, I was excited to see the menu options as large as most restaurants entire menus! The food was delicious, and we had great service. The server made a point of saying “the gf grouper” as my plate was being set down. I’m confident there wasn’t any cross contamination. I had the grouper, asparagus and Mary’s potatoes with a mustard sauce complimented with a glass of their Pinot Grigio. Everyone’s food was enjoyed and plates were practically licked clean. We’ll definitely be back!
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent