We were thoroughly impressed by both the selection and quality of the food here. Staff was very reassuring as to the measures taken to avoid cross-contamination. We had the shrimp and scallop risotto and the potato-crusted scallops, and both dishes were exceptional. They also have 3(!) gluten free desserts, of which we tried two and were equally excellent. Superb service to top it off. Will come again!
— Very
— Separate gluten-free menu
— Some
— Excellent