Review of Cooper's Hawk

YAY for a fairly large GF menu thats’s Vegetarian/ Pescatarian friendly. I ordered the snapper with asparagus and mashed potatoes and was also given a warm, fresh tasting GF roll as a replacement for their bread that was very good. My server was knowledgeable of the Celiac protocols and assured me that my meal would not come in contact with Non-GF surfaces or utensils during preparation.

Dinner was delicious and I did not have any Celiac ‘glutening’ symptoms the next several days after eating here.

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Separate gluten-free menu

Other Characteristics

• Good for dinner
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good vegetarian options