Review of Copper Door

Not safe for celiacs. We went, waited 30 minutes for our table (we had a reservation) and then were told that everything was cross contaminated. We left before eating.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Other Characteristics

• Offers outdoor seating
• Reservations recommended