Possibly the most disgusting thing I’ve eaten since diagnosed. The burger was fine. Not amazing, not bad, it was good. The bun, however, tasted like a squishy , dry sponge. Maybe it was frozen and then thawed in an odd way, I don’t know but I was not sure if I was going to choke or start gagging first. I just pulled it off and ate the burger with my fork, after I of course paid an up charge for something that appeared to be bread. The fries are in a dedicated fryer hopefully based on the other reviews. The lady (she was young) at the register barely spoke to me. If I didn’t have celiac and could eat the regular bun this place would be great for a quick burger but since I would have to eat it without the bun (because they one I had was horrific tasting)and I wasn’t blown away by the burger I would just make one at home with better meat. It was nice to have fries though. So yeah if you’re not celiac then this place is great, otherwise meh.
— Somewhat
— No gluten-free information on the menu
— Some
— Below Average