CoreLife Eatery

Do not eat here. It is no longer safe for Celiacs. Since they introduced bread...it is all contaminated. They grab the bread and then the salad mix. Handle avacados, swipe the food run and then serve the food. I spoke to the manager and came back in and it was even worse. Bummer they have great salads.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

The staff was not very reassuring about preventing cross contamination and I should have just left and not ordered anything. I got a greens bowl with chicken and the ginger sauce and had a mild-moderate gluten reaction 2 hrs later. Some locations may be safe, but this one did not adequately train staff.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for keto
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good with other allergies
• Offers outdoor seating

Now that CoreLife has naan (wheat) tacos, there are major issues with cross contamination. Avoid if you have celiac disease.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for takeout
• Good vegan options

Everything is gluten free (except an optional side of bread which is kept near the register away from the line). No danger of cross contamination! I had the tuna poke fire bowl and it was SPICY and delicious and felt very nourishing. Wish I could have tried everything on the menu! It felt like a Panera, but for Celiacs!

Celiac friendly?

Yes

The food here is amazing!! I feel extremely safe and good about eating here!! Definitely recommend for Celiacs or people with gluten allergies or preferences!

Celiac friendly?

Yes

Love this place. I am Celiac and very sensitive to cross contamination. Eaten here several times and have never had any issues. Only gluten in restaurant is the bread at the end of the line.

Perfect place for gluten-free - everything was safe (except the bread you are offered at the checkout). Healthy, yummy, and good value.

Celiac friendly?

Yes

Dedicated gluten free facility! The only thing not gluten free is a covered bread basket they have at the end of the line by the cash register and they ask if you want a piece of bread. One of our favorite restaurants!!

Celiac friendly?

Yes

Bad service

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Great place for a healthy bowl, like Chipotle. Everything is gluten free except one item that is wrapped.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I love that pretty much everything on the menu is gluten free. When they prepared my bowl they changed their gloves and confirmed that everything was gluten free. I had the spicy Thai noodle bowl, but have also had their rice bowls and salad bowls. Everything is delicious. Great for a healthy quick meal!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I’ve been here twice and have never gotten sick. Good, tasty food and the staff were very knowledgeable about allergies and cautious. Plus, most of the food is gluten free or could be made gluten free! They also have lots of dairy free, vegetarian, and vegan options!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free

Hate to write this review as the staff were so nice and took extra precautions like changing their gloves, but I got sick from eating here. I am INCREDIBLY sensitive, so it might be fine for less sensitive celiacs, but just wanted to give a heads up for others.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good