Review of Cork N Crust

Got gluten sick. I trust the pizza was fine (cooked in its own pan, has its own cutter and server). My charcuterie, however, was not. I was told it would be safe without bread but after eating a rolled piece of prosciutto, I noticed tiny crumbs on it. The owner told me it was their busiest day to date and the ticket printer broke so it was a series of failures that resulted in the cross contamination and gave me a free GF vegan cheesecake to make up for it. But now I’m sick on vacation. Also… the pizza was not fantastic- just ok. Sorry to leave a negative review on a small business but feel the need to share I got sick.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average