Review of Corks, Cooks, & Books

Amazing food and I have never had an issue with cross contamination. They have a ton of gluten-free options, and one of the owners has celiac, so they are very cautious about handling allergies.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent