We had an amazing experience here last week. The servers were knowledgeable about celiac, and I talked to one of the owners while we were there. It turns out she has celiac disease too! They made note on our order to be extra careful with my order because of celiac, but they assured me glove changes and separate pans are standard there.
Just about every menu item is already gluten free. There are a few items that can't be made gluten free and a couple that just need a simple mod to become gluten free. By and large though, we celiacs have loads of choices here without having to make any modifications!! So many choices. There's much more GF on the menu than there is not GF.
The brownie dessert was amazing. Do yourself a favor and save room for it. Desserts on the menu were all gluten free. We also had Deez Balls, a flatbread caprese pizza (yes, gluten free crust on that is the standard!) that was delicious, purple tacos (so very flavorful!), and Disco wedge fries.
No reactions to anything I ate. I can't wait to go back.
I'd check it out first before bringing kids because the menu doesn't have the standard kids'menu type food. It's easy to eat vegetarian here. I wasn't sure how I'd swing dairy free and vegetarian, but I also didn't ask. I don't typically eat beef or ham, but I broke my own restriction on that to try more menu options since the one poultry item and the two shrimp items were not ones that can be made GF when we went.
Also, it was really peaceful chilling on their outside patio.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent