The waitress Nikki gave excellent service and was very helpful, the place definitely had a good vibe, but the place isn't really set up for celiac allergies. 4 stars for service but only 2 hearts contamination.
Their menu has the no gluten added items labeled, and there is a good amount. So if you are intolerant than I think this place is pretty good. My wife is celiac and our server had to go back and forth to the kitchen a few times. They said eggs and veggies were totally fine because it would be easy for them to cook in a separate pan. The cook recommended against anything else.
My wife got that but wanted bacon also. She feels mostly fine but something is a little off. They also had Udi's gluten-free blueberry muffins which were pretty good.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Good
Items that are GF clearly listed on menu. Had a 3 egg breakfast with a delicious GF blueberry muffin. Service was excellent too!
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent