Corner 11 Bowl and Wrap

I’ve gotten glutened here at least twice — I overlooked my symptoms, as I sometimes do, but something is at least cross-contaminated. The sauces purport to be GF, but I wonder if there’s soy sauce in them (e.g. GF teriyaki sauce at a restaurant is very hard to come across).

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent