Great food and great staff! While there isn’t a GF menu, our waitress, Megan, was extremely knowledgeable and accommodating when we let her know I had Celiac. She know all about the kitchen’s preparation procedures and the ingredients of each menu item so I felt completely safe when ordering and eating. I had a panzanella salad (without the rye bread) and the cheeseburger on a great gluten free bun. I will definitely be back when I’m in town again.
Yes