We went here because of their dedicated fryer. Sadly when we arrived my kiddo with celiac decided he did not want the chicken fingers. That was pretty much the only option available besides a burger that was bunless (not sure why a place with a dedicated fryer wouldn't just order GF buns for their burgers). He went with a salad with no croutons and was a happy kid. We did try the GF fries and GF chicken fingers as well as other items. All of the food was delicious. The service was also great. The atmosphere is a bit lacking. It's small and we had to walk down a narrow old hallway to access the 8ish table dining room. Everything seemed just old and a little run down.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent