Review of Cracker Barrel

Is not safe for Celiac. After being seated we informed our server that we had someone who was GF in our party. Server than asked “what is that?”. Waitstaff is not trained on handling of food allergies. When she asked her manager for guidance we were informed their cook tops are used with gluten containing ingredients too so there is cross contamination.

Is there a gluten-free menu?

— No gluten-free information on the menu