Great gluten free options and carry Glutenburg which is a great bonus! Staff were knowledgeable regarding Celiac and Cross Contamination. Would go back!
— Somewhat
— Some
— Excellent
Contrary to the other posts here, when I asked what could be provided gluten free, my server (who was great and knowledgeable) talked to the chef and then answered that the only place in the kitchen safe from cross contamination is the salad area. As such, the only thing on the menu that can be offered truly gluten free are the salads or the vegan bowls. I ordered a Cali Bowl and it was great. Best to be aware of the limited selection though.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Good
Gluten free menu and dedicated fryer. Gluten free buns for burgers. Knowledgeable staff. Delicious and safe meal!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
The staff was somewhat knowledgeable about celiac and what was GF. I ordered a flatbread with GF crust. They brought it out on a cutting board that seemed used- when I asked if it was previously used for non-GF foods they said it has but they made me a new flatbread and brought it out on a plate. It tasted great but afterwards I felt very sick from cross contamination. They really tried but sadly I don’t think they can accommodate people with celiac.
No
I have been here a few times now and have had great experiences. The wait staff was pretty knowledgeable about the food preparation. I have had the mac and cheese made gluten free and the chicken sandwich and have had had no issues!
Not certain if they are Celiac Friendly, but the staff seems pretty well trained. GF bread and buns of course, but many items can be made GF. Asked about the Tuna bowl. Could do without the sauce but the flavor would be off. Doing the Spicy Shrimp, and it is great. Person who brought it out said, "Spicy Shrimp, wheat allergy", so they obviously have some good communication up through the kitchen and back to the person who brought it out. Good find with friendly staff. OK, I'm upping them to 5 stars, even though they don't have dedicated fryers or cooking area, the Desert in a Jar Chocolate cake, sponge toffee, banana and chocolate sauce over Vanilla is over the moon heavenly.
Had the flatbread and coconut curry bowl. It was yummy and we didn't get sick. Be careful with the beer, my partner ordered Omission and it was one of those beers that remove gluten but aren't completely gluten free.
First time at the CBM, my husband is a big craft beer fan and non celiac - I am a symptomatic celiac.
Was a little disappointed in the shared fryer as my daughter had an amazing looking poutine I would have loved to try!
Food was very good, I had the Mac and cheese- the waitress was quite knowledgeable and shared that they have a completely separate area in the kitchen for allergies.
It’s worth noting they offer gluten free beer (bottles and cans) as well (I had a cocktail as I am not a beer fan)
Happy hour is popular - we arrived at 4:30 and missed happy hour as we didn’t get our table until 5:45 pm , so I would suggest reservations (patio is lovely!)
Overall it was a great experience and I will return and recommend!
— Very
— Gluten-free items are marked on the main menu
— Some
— Good
We ate here in April 2024. Very knowledgeable staff. Had great recommendations to help reduce the chance of CC. Food was delivered to the table by the chef to ensure safety.
— Somewhat
— Some
— Excellent
SO GOOD! This place has some of my favorite Mac and cheese of all times and when I got diagnosed celiac I was so sad I couldn’t have it, but turns out they can make it gluten free! And it’s just as good as I remember! 10/10 delicious!
Server was super helpful and reassuring that staff was very good about cross-contamination and the food being Celiac safe.
(They also have really good mocktails if that interests anyone)
— Very
— Most/All
— Excellent
They do a great job! Dedicated fryer and gf beer! Lots of options on menu
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Excited to see Gluten Beer as a heading with 3 beers. The waiter checked with the kitchen about the veggie burger I ordered and it was bought out seperate. He asked my tolerance and when I said Epi Pen he made sure it was safe. It was bought our separately by a kitchen staff. Fries they said they can't guarantee so they did a side of salad instead. Good atmosphere and serve.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent