Review of Craft Kitchen

Our server was very knowledgeable about the gluten free options, which included salads, fries fried in a separate fryer, sandwiches on gluten free buns, and more. He mentioned the kitchen was equipped to handle allergies and Celiac. I had a smash burger with fries and the peanut butter cheesecake bites. Everything was delicious and I didn’t get sick. A great experience!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent