Like the other reviews mention, only the banh mi has gluten. It seems like they take solid precautions with their food prep, as I got the combo fried rice (which was really good, some of the best I've had) and had no issues after. The folks running the shop seem like good people too. Don't be put off by the food safety rating either (it was an Okay at the time of this review). According to the guy running the place, he was dinged for things that were unrelated to the safety of the food, and given the quality of the food I'm inclined to believe it.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent