We dined at Crave for the first time on a Sunday afternoon during brunch. The brunch menu was limited. The shrimp and grits with homemade andouille sausage was very good though. Other than this entree i think two salads were the only other options plus a burger w out a bun. The bloody mary options were not gluten free. We were not offered dessert and they were not listed on the brunch menu.