Review of Crepes Paulette

All the crepes are gf, but there are non-gf toppings in the kitchen, so there is a chance of cross contamination.

All their crepes are made from buckwheat flour. The menu says they are all naturally gf.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

Other Characteristics

• Good for dairy-free