Review of Crossroads Kitchen

Told the waitress I was celiacs, half the "gf" items on the menu are unsafe due to cross contamination in the fryer. I stayed away from those items....still ended up sick. Ugh.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other Characteristics

• Good for breakfast/brunch
• Good for dairy-free
• Good for dinner
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good vegetarian options
• Offers online ordering
• Offers outdoor seating
• Reservations recommended