The Shipyard

Their menu is very well marked with gluten free. There’s a few options like shrimp, tacos, etc., but unfortunately no gf buns or pasta.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

We dined last night and had a good time. The server was friendly and knowledgeable about celiac/GF. The room is lovely and the full wall of windows allows for beautiful sunset view. Our main issue was the prices are super high for good but not exceptional food.

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Went to this location twice. The first time I had seared Mahi Mahi with coconut rice and veggies. The 2nd time I asked to get the shrimp & grits modified (plain grilled shrimp - no coating and no fried green tomatoes). I also had the creme brûlée. The fish dish was decent. The shrimp and grits were really great as was the creme brûlée. No seltzer’s and only one cider available. Great service both times.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for kids

The GF items clearly marked. They did not want to veer off what was marked, like to get a sandwich without a bun etc. The wait staff does not instill confidence but the kitchen and management were very helpful and explained that the kitchen does take precautions. We also had a shellfish allergy and they had options and dedicated fryer for that allergy.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for kids
• Good for lunch
• Good selection of healthy options

Food was clearly marked on menu. Fun crab races