Review of Culture Crêpes

Had a crepe made with buckwheat flour and it was awesome! They make regular crepes also (not gluten free). They used a cooktop for me that they used to make a buckwheat crepe before my order so I wasn’t concerned. I’d suggest confirming with the cook just to be safe!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent