I eat here about once a month and have never gotten sick. They bring the bun still in the plastic packaging so you are required to make you burger/sandwich. I personally don't care because I know it's safe but heads up with that. I also usually get fries but they do not have a dedicated fryer for fries. The staff always ask if it's a preference or allergy.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent