Cupbop - Korean BBQ in a Cup

They are really good in making sure there is no cross contamination. They make the gluten free first if there are non gluten free items in the order and also put it in its own bag before putting it in the bag with the rest of the order. They also change and wash their hands before making the gluten free one.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent