My daughter ordered gluten free Alfredo and got VERY sick after eating here. We ate out all week in New York and never had an issue anywhere else. I don’t know if she got full-on glutened or if it was heavily cross-contaminated, but I would definitely avoid eating here for celiacs. It ruined our last day of vacation.(side note, the gluten free penne was terrible as well. Very disappointing for $27)
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Below Average