Good quality food, pricier but not too far off the rest of NY. About $25-30 a plate for gluten free items. Not a designated kitchen or menu but they use gf penne for all their pasta dishes. Have gf appetizers and entree dishes other than pasta that are labeled on their menu. Wait staff was polite, no problems when I asked them questions. Would definitely go back for more!
— Very
— Gluten-free items are marked on the main menu
— Some
— Good