Limited food, but my server knew what Gluten intolerance and Celiac was. I had a fajita with corn tortillas and was fine. But yeah if you are super like a drop intolerant I would find some places else. Other than that it's fine taste wise nothing special, no twist.
— Not very
— No gluten-free information on the menu
— Not Much/None
— Average
Literally nothing gluten free. Watched my husband eat.
— No gluten-free information on the menu
— Not Much/None
— Poor
Server said they had no gluten-free menu and she didnt know if they had anything gluten-free. So a glass of water it is. Would not recommend.
— Not at all
— No gluten-free information on the menu
— Not Much/None
Super eager to make any and everything right! Very Celiac knowledgable and willing (happily) to check with kitchen on anything! Most items can come with corn tortillas...
Yes
Based on the previous reviews I must have gotten the one server who knew nothing about gluten. And when I said I was a vegetarian she said they had nothing for me. Based on the previous reviews I knew the veggie fajitas would be safe, and she agreed. When I mentioned that the rice wasn’t safe (again thankfully I had read a previous review that mentioned this) she at first said, that it is safe. I said “isn’t is fried in a shared fryer?” She then said, oh, yeah. Ugh! I was really worried and double checked that she noted that I was Celiac on my order and hoped that kitchen would have my back. They must have because I didn’t get sick. But be careful here!
No
Very knowledgeable. I had enchiladas with corn tortillas. I couldn’t have the rice or chips because they are flash fried, and I really appreciated that the staff knew that. They were very accommodating and told me I could bring in my own chips if I wanted next time to enjoy the salsa and guacamole. Super nice
Yes
Staff was very knowledgeable. Chips are not gluten free as they are fried in the same fryer as the chimichangas . Mole not gluten free so ordering fajitas safe as long as order without mole and with corn tortillas 😀 Great experience ! Brian was the Best server we’ve had in awhile! Hector came out and told us all about the safe food options .
Yes
Very good food, knowledgeable.
Yes
Our new favorite restaurant. No separate GF menu and no dedicated fryer but every server we have asked, as well as the owner, is very knowledgeable and well-trained as to what is or can be made GF. We have eaten here about 5 times in the last 3 weeks and neither of us has gotten sick. The food is delicious and very reasonably priced. Best Mexican restaurant in recent memory.
Yes