While on a long road trip, I stopped to get my kids some DQ. I couldn’t count how many protein bars I’d had in 5 days. I asked if they possibly had anything GF besides ice cream. They immediately said, we can do any burger without a bun. I said yes, but I have celiac and have to be careful with cross contamination. The great guy on the grill said no problem, he cleaned the grill, washed his hands, put on gloves, and made a tray separate for me so nothing would touch my food. They also handed me an allergy menu to keep. The staff made me feel completely safe, I could’ve cried I was so happy to eat ‘real’ fast food.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
I asked them what’s gluten free, she said nothing although the website says you can have a grilled chicken salad. Asked for that and asked for everything to be cooked separately, she said she’ll try. I’m sick now because I’ve been glutened. Please don’t come here
— Not at all
— Not Much/None
— Poor
I ordered a grilled chicken salad, and they had a few GF dressings to choose from.
— Not Much/None
— Good
I was told “nothing on our menu is gluten free.” But after checking their corporate site, their soft serve vanilla & chocolate are the only options. Be careful of cross contamination.
— Not at all
— Not Much/None
— Excellent
I was extremely pleased to hear that Dairy Queen has a decent amount of gluten free items to include french fries without a gluten filled batter!
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
I get blizzards frequently in the summer they always clean the machine when I tell them I have an allergy I have never been sick after
— Somewhat
— Excellent