Dalat Restaurant

So impressed with this place! Had the spring rolls with a GF sauce, beef pho and chicken fried rice. They can modify most menu items to be GF. The people working here were very knowledgeable about every ingredient used. Definitely recommend.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

The menu doesn't state which options are gluten-free, but our waiter was knowledgeable and helped me pick an option that worked. The food was good as well

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Very pleased with their consideration of gluten free. I ordered the seafood rice noodles, and the manager came out and told me that the fish balls have gluten, so we changed my order to beef. I also asked if some apps were gluten free and the young server checked to make sure. They took my questions very seriously, and the food was absolutely delicious. Highly recommended!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for takeout
• Good vegetarian options

Have eaten here twice a month for over a year and literally never gotten sick. They are extremely knowledgeable and also traditional - almost everything is rice paper or rice noodle based, and no hoison or oyster sauce used in most broths or sauces (but can still ask them to make without). Amazing people who own this small family business as well. :)

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good vegetarian options
• Good with other allergies
• Offers online ordering

Celiac friendly?

Yes

They are so kind and helpful. They have gluten free sauces for most of their dishes

Celiac friendly?

Yes

Knowledgeable, felt taken care of