Lovely Lebanese restaurant, they don’t have a dedicated gluten free menu but the owner went through everything with me & so much of the menu does not contain gluten, they have different vats for frying & the falafel I had didn’t contain gluten & was only fried with other falafel (before I could even ask, he told me about the oil he really understood about cross contamination) he told me he’d get the chef to do carrot & cucumber sticks for the hummus instead of the pita bread & said he would do me rice without the vermicelli (they serve vermicelli rice with their dishes) he told me they get gluten free customers regularly, great to have someone who understands gluten free properly, I’d highly recommend it 👍
— Very
— No gluten-free information on the menu
— Most/All
— Excellent