I have eaten here so many times and never gotten sick. The staff is very accommodating. Absolutely delicious food. We typically get the Dan Dan noodles with rice noodles and the Mapo tofu but anything I’ve tried here marked gf was delicious and safe. They also have excellent cocktails!
Edit as of Jan 2022: I mistakenly received wheat noodles, which I pointed out to the waitress. She assured me she had put in GF and they should be fine. Since I’ve had it many times I sent it back and the chef agreed they were the wrong noodles (they look quite different!). I still consider this a safe restaurant personally, but I’ve noticed the lunchtime staff are less knowledgeable about gf/celiac.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent