Review of Danelli's Pizzeria & Italian Restaurant

The waitress was knowledgeable about celiac. She explained that while the crusts are made off site- they are cooked in a pizza oven near other pizzas, so minimal cross contamination that way. I was very happy!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent