Review of Daniela Restaurant

This is the best Italian restaurant I’ve ever been to. Daniela, the chef, wakes up every morning and makes HOMEMADE past and gnocchi, INCLUDING gluten free pasta and gnocchi. When I tell you the gnocchi is to DIE for and I think about it, no, DREAM about it, I mean it. You have to try the marinara and pesto sauce combined with the gnocchi it is amazing. Also, the staff is very knowledgeable and kind. You really get the authentic Italy feel at this place!! They even have gluten free desert. Go here and experience joy.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for takeout
• Offers online ordering
• Offers outdoor seating