Review of Das Dutch Haus Restaurant

Our waitress was very knowledgeable about celiac requirements and recommended items from the menu that she gives her daughter (who has celiac disease). I had turkey, mashed potatoes without gravy and the salad bar. I usually don’t do buffets because of cross contamination, but she gave me a menu of the gluten free items on the bar as well as advice on which items she considered safe for her daughter. Lots of options AND a packaged gluten free bun. It felt good to have choices... and I didn’t get sick afterwards!

Celiac friendly?

Yes