Review of Dauphine’s

Had a gluten free menu. I sat at the bar and the bartender did not realize but he checked and he brought me the GF menu. I was worried that most Cajun food has flour in rues, but there were a good amount of options outside of salads.

A lot of their drinks were rye whiskey, which I try to stay away from because I notice a sensitivity for myself. I got their tequila drink that wasn’t great, so next time, I would likely have wine.

Update: I’ve been sick the past few days, but I don’t know if this restaurant was the cause or if I have SIBO

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other Characteristics

• Good for dinner
• Good for lunch
• Reservations recommended