They offer sandwiches that can be made with gluten free bread, but say it’ll take an extra 10 minutes to bake. I ordered the English breakfast and asked for the GF bread rather than the toast but they said they didn’t have any Gf bread today but it didn’t seem like they would’ve had a problem with swapping it if they did have some. Just be aware that they might not have GF bread. Also not sure how safe it is.

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Quality & Quantity

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Updated 6 months ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.