Deja Vu Restaurant

The waitress said there is a separate stove where no gluten products are cooked. I had delicious eggs Benedict on good gluten free bread with hash browns and a caramel/ butterscotch coffee with whipped cream. The waitress was able to answer my questions about where food is cooked. I didn’t ask about utensils, etc; I am new at this. There is an Astérix at bottom of page about gluten free bread and rolls. I assume that means all sandwiches, salads and breakfast items can be gluten free if requested. Maybe someone else can update the safety comments.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

great food, somewhat knowledgeable. have gf option with bread, and take effort to separate. knowledgeable waitress, but have shared fryer