del Alma

Was worried because nothing is labeled GF but our waitress told us mostly everything is or can be made GF. She made sure the kitchen knew about the allergy. The carne asada was very good and didn’t get sick after

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Always delicious and lots of GFoptions. My go-to place for a nice dinner out. Great cocktails, desserts, and the bacon guacamole is to die for!

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Expensive but really delicious food! They do not have dedicated flyer for their corn chips! The wait staff will ask cooks questions if they are unsure and are very friendly. Highly recommend for a fancy night out or birthday.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Offers outdoor seating

I light up all of the celiac tests, this was one of the best restaurants I have been to in a long time. All of the staff were knowledgeable and helpful. The food was absolutely amazing. The carne asada was incredible, the service was fantastic and we couldn’t have been happier with our visit. If there were more stars to leave, we would have left them.

Celiac friendly?

Yes

Very flexible about GF accommodations.

I went here when I was newly diagnosed with Celiac so I may not have felt symptoms because I was just beginning to eliminate gluten. as the other reviewer said, just about everything can be made gluten free. I'm also lactose intolerant and they catered to that as well. I didn't seem to have any problems, even with the corn tortillas! just make sure to tell them things need to be cooked separately to avoid cross contamination. I really appreciated how seriously they took me too.

Great food and gluten free seafood, pastas and meat and vegetarian dishes. Most everything on the menu is or can be made gluten free. Fine dining with a nice bar, wine and beer selections.