Our server was exceptionally accommodating. True GF items marked on the menu. They were will to work to make other items GF. I had the wedge salad (no balsamic drizzle) and shrimp scampi with GF pasta. Confirmed they cook the pasta in a different pan than regular pasta. My meal was tasty and I had no issues. My friend’s demonico steak was amazing and they loved the bread. Would definitely recommend this to anyone with Celiac.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent