First time back here since being diagnosed with celiac. Sadly, they do not have a gluten free frier so my favorite tots were off limits. However, they understood cross-contamination very well and were very clear about what I could and couldn’t order both verbally and on their electronic ordering system. They told me how to indicate that I’m celiac when I order online so cooks know to change gloves and take extra precautions. All ordering and payment is through an app. I made one mistake on my order (I asked for cauliflower to be added to my tofu fried rice) and they came out to tell me they’d have to leave the cauliflower off because it goes in the frier. Made me feel safe and like they were looking out for me. Menu indicates many other types of allergies as well (eg. Dairy) and their menu is entirely vegan. Glad that I can continue to enjoy one of my favorite restaurants!
— Very
— No gluten-free information on the menu
— Some
— Excellent