Review of Dicey's Tavern

I am intolerant, not celiac. I ate a few slices of the GF pizza and was fine last night. Ate some more today and immediately reacted. Assuming they got wheat flour on some of the crust.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

How would you rate the taste and quality of the gluten-free food you tried?

— Good