Dickey's Barbecue Pit

Staff immediately changed cutting boards and gloves. Nothing is marked on the menu but staff is knowledgeable about what is and is not gluten free. I am pretty sensitive to cross contamination and didn’t feel sick at all!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Staff was very knowledgeable about what I can eat with Celiacs Disease. They immediately changed gloves and brought out a new cutting board and knife to prepare my food. They also knew which sides I could eat. Highly recommend!

As soon as I mentioned I couldn't have gluten, the staff immediately changed gloves, cutting board, and changed out utensils. They knew exactly what I could and couldn't have. I felt very comfortable eating here and did not get sick.

Workers were very knowledgeable about gluten free options, immediately grabbed a new cutting board and knife. Manager was friendly and makes sure employees understand how to serve gluten free. Great experience!

Celiac friendly?

Yes

Celiac friendly?

Yes

manager is gluten free, great ribs and beef baked potato

This location is closed "due to economic reasons"

Was told the meats were gluten free but were cross contaminated. I looked at the prep area and it was a mess. Person behind the counter recommended I not eat there as it was not safe.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much/None

Most meats are GF, some of the sides as well. When I mentioned that I am gluten sensitive, she changed gloves and utensils. BBQ sauces are GF as well. Appreciate the attention to detail.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Good food but cross contamination was bad. Last few times got sick

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout

Ok, if you look on the paper allergen menu off to the side taped to the wall. They do have everything with wheat listed, but without a big GF next to menu items, it takes a while to read. Teenage girl at checkout did no not to offer me bread. It's ok, but you have to be careful. Not ideal for celiacs.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good