They tell you they have a gluten free menu... but when you sit down they tell you nothing is gluten free, even with the gluten free bun because it is all cross contaminated.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not at all
Quality & Quantity
Is there a gluten-free menu?
— No gluten-free information on the menu
How would you rate the taste and quality of the gluten-free food you tried?