My husband has celiac and this place was wonderful. Our server Emily told him what was safe for him and what wasn't. The food was delicious. Def recommend the chicken marsala. Which happens to be gluten free. Yum! Only draw back was gf bread which was a udi roll toasted at the price of $6.00 for one which Emily did bring to our attention when he ordered it.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent