Restaurant & Bar Diga

Diga offers a few a la carte gf options such as a risotto, but their absolute best thing is the chef’s 3 or 4 course surprise menu. They are very creative and never disappoint. My husband has celiac’s and has never had any issues.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent