Review of Dim Sum Mania

Had a great experience! Gluten free is marked on the menu. I couldn’t get a clear idea of how cross contamination is separate in the kitchen. There is a bit of a language barrier with the wait staff. But one waiter seemed to understand celiac and that it had to be gluten free. He said they have a separate fryer with “clean oil”. Not sure if that’s a pan or a fryer. From there on out he made sure to handle our ordering because he was more confident than some of the other wait staff.

The food was delicious and we had a really great time as a family ordering a bunch of food and all sharing. Lots of gluten free options.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent