Got glutened. Threw up in their bathroom. Server wrote ALLERGY On the ticket, but kitchen made all GF appetizers and GF entrees with gluten. Everyone who was celiac or gluten-intolerant got sick. No expo or manager checked the food coming out. Manager did not know which dishes or components contained gluten. Got a splitting headache, abdominal pain, and missed our evening show we spent $$$ on. Manager apologized but that doesn’t really help. I feel awful. Writing this from the toilet I can’t be too far from. Update: still suffering days later.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Below Average