Review of District Saigon

I’ve really only stuck with the pho since getting diagnosed, but I love it so much. Avoid the hoisin but try the edamame. Staff was knowledgeable.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good